mariapaula@lemmy.world to Vegan Home Cooks@lemmy.world · 11 months agocinnamon rolllemmy.worldimagemessage-square6fedilinkarrow-up171arrow-down11file-text
arrow-up170arrow-down1imagecinnamon rolllemmy.worldmariapaula@lemmy.world to Vegan Home Cooks@lemmy.world · 11 months agomessage-square6fedilinkfile-text
minus-squareGullible@lemmy.worldlinkfedilinkarrow-up4·11 months agoWhat do you use in lieu of ungodly heaps of butter and cream cheese?
minus-squareRefurbished Refurbisher@lemmy.sdf.orglinkfedilinkarrow-up5·11 months agoI’ve successfully made cinnamon rolls using vegetable oil instead of butter, but in general, coconut oil is almost always a good sub for butter.
minus-squaremariapaula@lemmy.worldOPlinkfedilinkarrow-up5·11 months agoOn top I use icing. Which is a simple mix of icing sugar and water
What do you use in lieu of ungodly heaps of butter and cream cheese?
I’ve successfully made cinnamon rolls using vegetable oil instead of butter, but in general, coconut oil is almost always a good sub for butter.
On top I use icing. Which is a simple mix of icing sugar and water