This creamy pumpkin soup recipe is perfect for fall! Made with roasted squash, coconut milk and curry spices, it's healthy, comforting and delicous. Vegan.
I’ll be honest, the last couple times I’ve made this I just used canned and it came out fine and did well at a food gathering I brought it to. Canned works fine
I’ll be honest, the last couple times I’ve made this I just used canned and it came out fine and did well at a food gathering I brought it to. Canned works fine