gedaliyah@lemmy.world to Mildly Interesting@lemmy.world · 4 months agoThis 2000-Year-Old Wine Is Still Pourable. But You Don’t Want to Drink Itwww.scientificamerican.comexternal-linkmessage-square33fedilinkarrow-up1147arrow-down17
arrow-up1140arrow-down1external-linkThis 2000-Year-Old Wine Is Still Pourable. But You Don’t Want to Drink Itwww.scientificamerican.comgedaliyah@lemmy.world to Mildly Interesting@lemmy.world · 4 months agomessage-square33fedilink
minus-squarebradorsomething@ttrpg.networklinkfedilinkarrow-up9·4 months agoAh yes, a Soylent White Cabernet.
Ah yes, a Soylent White Cabernet.