makeratschoolM to Hotsauce - fermented or notEnglish · edit-22 months agoVacuum sealed chillidiscuss.tchncs.deimagemessage-square8fedilinkarrow-up113arrow-down10file-text
arrow-up113arrow-down1imageVacuum sealed chillidiscuss.tchncs.demakeratschoolM to Hotsauce - fermented or notEnglish · edit-22 months agomessage-square8fedilinkfile-text
minus-squarebestboyfriendintheworld@sh.itjust.workslinkfedilinkEnglisharrow-up1·2 months agoThat’s mostly an issue for meat and high protein stuff.
That’s mostly an issue for meat and high protein stuff.