Dogiedog64@lemmy.world to Bready@lemmy.worldEnglish · 1 month agoMy 3rd attempt at Sourdough bread.lemmy.worldexternal-linkmessage-square3fedilinkarrow-up137arrow-down12file-text
arrow-up135arrow-down1external-linkMy 3rd attempt at Sourdough bread.lemmy.worldDogiedog64@lemmy.world to Bready@lemmy.worldEnglish · 1 month agomessage-square3fedilinkfile-text
minus-squarepageflight@lemmy.worldlinkfedilinkEnglisharrow-up3·1 month agoGlad it’s tasty, crumb looks nice! The overall shape makes me think it’s over proved / the gluten is too stretched out. Maybe lower hydration would give you better oven spring — what % are you at now?
Glad it’s tasty, crumb looks nice!
The overall shape makes me think it’s over proved / the gluten is too stretched out. Maybe lower hydration would give you better oven spring — what % are you at now?