PoodleDoodle@lemmy.world to Cooking @lemmy.world · 2 years agoWhat are the best cooking hacks you've learned over the years?message-squaremessage-square196fedilinkarrow-up187arrow-down10file-text
arrow-up187arrow-down1message-squareWhat are the best cooking hacks you've learned over the years?PoodleDoodle@lemmy.world to Cooking @lemmy.world · 2 years agomessage-square196fedilinkfile-text
minus-squarechristhebaker@lemmy.worldlinkfedilinkarrow-up2·2 years agoAny brand recommendations? My pyrex lids are all cracked. Probably shouldn’t have put them in the dishwasher…
minus-squareblarco@lemmy.worldlinkfedilinkarrow-up1·2 years agoI use plastic containers if something’s going in the freezer.
minus-squarebobert@lemmy.worldlinkfedilinkarrow-up1·2 years agoGenerally I completely agree, but I do have an embarrassingly large number of deli containers in various sizes. Great for leftovers or drinking water.
minus-squareRoyal_Bitch_Pudding@lemmy.worldlinkfedilinkarrow-up2arrow-down2·2 years agoUnless it’s a cutting board. Plastic cutting boards are great cause you can throw them in the dish washer.
minus-squareyyyesss?@lemmy.worldlinkfedilinkarrow-up4·2 years agoBut if you do this, replace it often. Tiny cuts make places for bacteria to grow and you end up cutting tiny bits of plastic into your food.
Replace everything plastic with glass.
Any brand recommendations? My pyrex lids are all cracked. Probably shouldn’t have put them in the dishwasher…
I use plastic containers if something’s going in the freezer.
Generally I completely agree, but I do have an embarrassingly large number of deli containers in various sizes. Great for leftovers or drinking water.
Unless it’s a cutting board. Plastic cutting boards are great cause you can throw them in the dish washer.
But if you do this, replace it often. Tiny cuts make places for bacteria to grow and you end up cutting tiny bits of plastic into your food.