There are still hurdles to overcome, but growing the seaweed industry in a state known for lobster could be a win for local fishermen, dairy and cattle operations, and the planet.
There are still hurdles to overcome, but growing the seaweed industry in a state known for lobster could be a win for local fishermen, dairy and cattle operations, and the planet.
Yeah, decarbonizing meat without reducing consumption isn’t gonna be a long term solution, but if it works, it can be a part of it. Hoo ha diverse tactics!