Maybe just my “traditional”, but tbh I never enjoy the “alternative” post-harvest methods (i.e. honey, carbonated, etc). My heart will always to the traditional full- or semi-washed beans.
Maybe just my “traditional”, but tbh I never enjoy the “alternative” post-harvest methods (i.e. honey, carbonated, etc). My heart will always to the traditional full- or semi-washed beans.
The lime tasting note sound quite interesting. Lime is one in on the lookout for on account if my love of limes.