kevind@lemmy.world to Cooking @lemmy.worldEnglish · 10 个月前fried chicken rice with samballemmy.worldimagemessage-square11linkfedilinkarrow-up173arrow-down17file-text
arrow-up166arrow-down1imagefried chicken rice with samballemmy.worldkevind@lemmy.world to Cooking @lemmy.worldEnglish · 10 个月前message-square11linkfedilinkfile-text
minus-squarestarlinguk@lemmy.worldlinkfedilinkarrow-up1·10 个月前There are many types of sambal. Something like sambal brandal (sambal with nuts and lime leaves) or sambal manis (sweet sambal) has more flavour than plain sambal (which is just vinegar and chillies).
There are many types of sambal. Something like sambal brandal (sambal with nuts and lime leaves) or sambal manis (sweet sambal) has more flavour than plain sambal (which is just vinegar and chillies).