Weird, I’ve been to Italian-run pizza joints in both Germany and Italy and I don’t think I’ve ever seen one that’s as irregular as the left. Maybe they don’t do that style on the northern Italian west coast?
BTW, the blackened bits on the crust are super delicious.
Weird, I’ve been to Italian-run pizza joints in both Germany and Italy and I don’t think I’ve ever seen one that’s as irregular as the left. Maybe they don’t do that style on the northern Italian west coast?
BTW, the blackened bits on the crust are super delicious.