Edit: (Slice of bread with a hole cut in the middle and an egg fried in it.) I have always called them daddy-o eggs but I have recently been informed that is incorrect.-
Edit: (Slice of bread with a hole cut in the middle and an egg fried in it.) I have always called them daddy-o eggs but I have recently been informed that is incorrect.-
Toad-in-the-hole! Maybe. We only ever had them like once, scrambled eggs were far more common.
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New Jersey.
Southeast US
Vancouver checking in
“Toad-in-the-hole” sounds British to me.
Edit: @fluke@lemmy.world said “toad-in-the-hole” refers to something else, some other breakfast food.
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Sausage in Yorkshire pudding! Unless that’s called bread in the US in which case we are several layers deep into this word inception.
It’s bloody delicious too.
https://www.bbc.co.uk/food/recipes/toadinthehole_3354
(Just say batter, the word “pudding” will make their heads explode.)
It’s batter pre-cook, pudding post-cook, and yes you’re damn right it’s bloody delicious.
Then what is a pancake? Same batter, but different cooking method.
Exactly! Fried instead of baked.
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AFAIA, The pudding part is because pudding referred to meat dishes long before it was used for sweet dishes, and yorkshire pudding used to be exclusively served with meat - which is likely tightly linked to the original meaning of toad in the hole!
Toad in the hole. Australia
I’m in Australia, we call this one with an egg “toad in a hole”, I’ve never seen the one with a sausage.
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South Georgian here, we also call it this.