Kevin@lemmy.world to Something I Made@lemmy.world · edit-21 year agoMy booze still from undergrad a few years back...lemmy.worldimagemessage-square17fedilinkarrow-up1159arrow-down14file-text
arrow-up1155arrow-down1imageMy booze still from undergrad a few years back...lemmy.worldKevin@lemmy.world to Something I Made@lemmy.world · edit-21 year agomessage-square17fedilinkfile-text
It made some of the worst liquor I’ve ever had. But in the end, it got me fairly drunk, so I would call it a success.
minus-squareChickenstalker@lemmy.worldlinkfedilinkarrow-up4·1 year agoBruh. Just dilute HPLC grade absolute ethanol with fruit juice. Why reinvent the wheel?
minus-squareSkintdragoon@lemmy.worldlinkfedilinkarrow-up1·1 year agoMmmm… Chefs kiss! Add a dash of some nanopure water and whatever is in the cabinet of 50 year old unquenched reagents.
Bruh. Just dilute HPLC grade absolute ethanol with fruit juice. Why reinvent the wheel?
Mmmm… Chefs kiss! Add a dash of some nanopure water and whatever is in the cabinet of 50 year old unquenched reagents.