fossilesque@mander.xyz to Science of Cooking@mander.xyzEnglish · 2 年前A Third of Chocolate Products Are High in Heavy Metals, CR's Tests Find - Consumer Reportswww.consumerreports.orgexternal-linkmessage-square16linkfedilinkarrow-up169arrow-down11cross-posted to: hackernews@lemmy.smeargle.fansinterestingshare@lemmy.ziphackernews@derp.foo
arrow-up168arrow-down1external-linkA Third of Chocolate Products Are High in Heavy Metals, CR's Tests Find - Consumer Reportswww.consumerreports.orgfossilesque@mander.xyz to Science of Cooking@mander.xyzEnglish · 2 年前message-square16linkfedilinkcross-posted to: hackernews@lemmy.smeargle.fansinterestingshare@lemmy.ziphackernews@derp.foo
minus-squarehellweaver666linkfedilinkEnglisharrow-up7arrow-down4·2 年前Is it not enough that American chocolate tastes like vomit? Now they have to add lead to the batch!
minus-squarepsmgx@lemmy.worldlinkfedilinkEnglisharrow-up4arrow-down1·2 年前You getting your cocoa beans sourced from Italy? Of course you’re not, they’re coming from the same place too, and will have as much led as any.
Is it not enough that American chocolate tastes like vomit? Now they have to add lead to the batch!
You getting your cocoa beans sourced from Italy? Of course you’re not, they’re coming from the same place too, and will have as much led as any.