fossilesque@mander.xyz to Science of Cooking@mander.xyzEnglish · 8 months agoA Third of Chocolate Products Are High in Heavy Metals, CR's Tests Find - Consumer Reportswww.consumerreports.orgexternal-linkmessage-square16fedilinkarrow-up169arrow-down11cross-posted to: hackernews@lemmy.smeargle.fansinterestingshare@lemmy.ziphackernews@derp.foo
arrow-up168arrow-down1external-linkA Third of Chocolate Products Are High in Heavy Metals, CR's Tests Find - Consumer Reportswww.consumerreports.orgfossilesque@mander.xyz to Science of Cooking@mander.xyzEnglish · 8 months agomessage-square16fedilinkcross-posted to: hackernews@lemmy.smeargle.fansinterestingshare@lemmy.ziphackernews@derp.foo
minus-squarehellweaver666linkfedilinkEnglisharrow-up7arrow-down4·8 months agoIs it not enough that American chocolate tastes like vomit? Now they have to add lead to the batch!
minus-squarepsmgx@lemmy.worldlinkfedilinkEnglisharrow-up4arrow-down1·8 months agoYou getting your cocoa beans sourced from Italy? Of course you’re not, they’re coming from the same place too, and will have as much led as any.
Is it not enough that American chocolate tastes like vomit? Now they have to add lead to the batch!
You getting your cocoa beans sourced from Italy? Of course you’re not, they’re coming from the same place too, and will have as much led as any.