The Sourcerer@lemmy.worldM to Carnivore@lemmy.worldEnglish · 2 years agoYour favorite cut of meat for a balance of taste and budget?message-squaremessage-square6fedilinkarrow-up14arrow-down14file-text
arrow-up10arrow-down1message-squareYour favorite cut of meat for a balance of taste and budget?The Sourcerer@lemmy.worldM to Carnivore@lemmy.worldEnglish · 2 years agomessage-square6fedilinkfile-text
minus-squarepsud@lemmy.worldlinkfedilinkEnglisharrow-up1arrow-down1·1 year agoIt depends where I get it I’ll eat porterhouse or t-bone mostly, but one place near me cuts all the fat of both of those, and the only cut they leave the fat on is rump, so I buy rump when I shop there
It depends where I get it
I’ll eat porterhouse or t-bone mostly, but one place near me cuts all the fat of both of those, and the only cut they leave the fat on is rump, so I buy rump when I shop there