I eat popcorn fairly often and I was wondering if I can improve on the taste with minimal effort. Do you guys know any good mix I could use instead of salt alone?

  • zibat@beehaw.org
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    2 years ago

    I pop my own on the stove, and recently found that ghee is a great oil for that giving a light buttery flavor. I sprinkle on a bit of salt and King Arthur “Better Cheddar “. So delicious!