Mandarbmax@lemmy.world to Curated Tumblr@sh.itjust.worksEnglish · 7 months agoShape of these potatoesi.redd.itexternal-linkmessage-square68fedilinkarrow-up1888arrow-down17
arrow-up1881arrow-down1external-linkShape of these potatoesi.redd.itMandarbmax@lemmy.world to Curated Tumblr@sh.itjust.worksEnglish · 7 months agomessage-square68fedilink
minus-squareSlopppyEngineer@lemmy.worldlinkfedilinkEnglisharrow-up45·7 months agoI think home fries is when you cut the potato in cubes and wedges (the recipe says 1 inch chunks) and then fry them.
minus-squareGrayBackgroundMusic@lemm.eelinkfedilinkEnglisharrow-up15·7 months agoAlmost. Home fries, in my area, are flatter. So 1*1 square but 1/2 to 1/4 tall.
minus-squareEcho Dot@feddit.uklinkfedilinkEnglisharrow-up7·7 months agoWe just call those chunky chips.
minus-squareorphiebaby@lemm.eelinkfedilinkEnglisharrow-up6arrow-down3·7 months agoIsn’t that called “country potatoes”?
minus-squareSlopppyEngineer@lemmy.worldlinkfedilinkEnglisharrow-up9·7 months agoThose are baked in a skillet, not fried, says the cookbook. But YMMV.
I think home fries is when you cut the potato in cubes and wedges (the recipe says 1 inch chunks) and then fry them.
Almost. Home fries, in my area, are flatter. So 1*1 square but 1/2 to 1/4 tall.
We just call those chunky chips.
Isn’t that called “country potatoes”?
Those are baked in a skillet, not fried, says the cookbook. But YMMV.