I’ve started making my own bread and pizza dough. It’s also practice. The more you do it, the faster it takes. You think of ways to make it easier next time.

Costco was having a sale on those heavy duty KitchenAid mixers so I bought it and it makes dough. I’ve recently doubled the recipe and freeze half and make the other half.

Admittedly, a lot of my lessons are learned by reading which assumes you have the time already to read.