Welcome to the Vegan Theory Club Weekly Megathread!
Question of the week:
What are you doing to stay warm if you are in the northern hemisphere? What are you doing to stay cool if you are in the south? Any seasonal activities you’re getting into?
Feel free to talk about anything, whether it’s vegan-related or not. This is a chill space for connecting, sharing ideas, and supporting each other.
Looking forward to hearing what everyone’s up to!
Ive been working a lot of overtime so my strategy has been to just not go outside. So no seasonal activities or anything fun. Fortunately i should be about done with the overtime. Looking forward to not feeling like a zombie
This past week we made a vegan sausage cassorole. Used store bought sausages and they were just ok. I think i need to give making our own a try because I’m sure it would be cheaper and then id have better control over quality. Has anyone had any luck making their own sausages? No need for a recipe unless you have a link handy
I haven’t tried sausages but seitan and tvp together makes for a relatively chunky meaty taste. That might be a place to look for something with more texture than just seitan.
Molasses is a bit of a trick for a smokey/meaty flavour. Then spices/msg etc to taste?
Appreciate it!