Thought I’d ask this because I want to discover more foods from across the world
(Also I shouldn’t have to say this to americans, please state where you are from and state where you are from without acronyms or shortened names because I’ve seen US Defaultism on lemmy and not all of us are going to know your acronyms considering we’re global users)
Asking a person with a sweet tooth to choose between sweet dishes is unfair. I sided with halwa because of its versatility and relative ease of cooking. Basundi is mostly condensed milk so it is more of a dessert while halwa with its carbs can make it a complete meal. But why compare? Let me cook halwa, you cook basundi… let’s share and double the fun.