And why is it samurai?
Calling it French Fries in the Belgium community is quite the risk you’re taking.
And mayonaise of course. Nothing beats mayonaise.
I like living dangerously!
Mayonnaise, only with stoofvlees
Samurai sauce
I really hate how hard it is to get in Germany.
If you pay for the product and shipping I’ll send it. Don’t think it is worth it though 😛 Does lemmy already have a snackexchange?
Mayo
You’re Dutch. So follow-up question: Which one?
Zoete Hollandse bucht of Echte goeie Belgische met ei?
Zoete Hollandse bucht!
I know this is for Belgians but Malt Vinegar simply cannot be beat
Can you tell me where you are from so I know where to never ever ever go?
Nah to each his own I guess but that doesn’t seem like something I would try.
I mean, look into the insane amount of sauces available. Even if you say it can’t be beat you could try them all and discover things you can add to what you already like. Most Belgians don’t just stick to one sauce.
Mayonnaise is the only acceptable answer. Everyone else is lying to themselves
I concur
I tried tartar sauce last time and it’s now my new favorite
Andalouse of course
If I had to rank them:
-
Mayonaise
-
Tomato ketchup
-
Béarnaise sauce
-
Tartar sauce (which is actually based on mayonaise)
…
- Everything else
-
Honey Dijon
Mayonaise, nothing else than home made mayonaise
Sorry to that one guy who posted about using some kind of vinegar on his fries but lemmy.world had to roll back and we lost 30 minutes of comments/posts.
This is the way
This is the way
The most spicy available, usually samourai but my local friture has a lovely special spicy american sauce
I have to admit I really like joppie sauce when I’m going for fries, but I regularly switch it up depending on what I’m looking for, so regular ketchup, samurai or andalouse all get their share.
Tomato sauce or gtfo
Ketchup and mayo