Cognac based cocktail that turned out really tasty.
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2 oz Brandy or Cognac
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1 barspoon Curacao
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1 barspoon Pineapple syrup
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2 dash Luxardo Maraschino liqueur a bit less than a barspoon if you are low on dasher bottles
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2 dash Angostura bitters or other aromatic bitters
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Garnish: Lemon twist and cherry
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Looks great! I’m a big fan of stirred cocktails with sweeter liquors like brandy or rum
Pineapple syrup you say… 👀. Do you make that with 1:1 pineapple juice and sugar? I feel like pineapple juice is already pretty sweet. Maybe 2:1?
always surprised how cognac just hits differently- recipe looks good -thank you!
