Captain America: Brave New World is coming out in 2024 (next year), and the MCU is introducing the character, Sabra. In case you didn’t click the link, Sabra is an Israeli superhero that basically wears the Israel flag as her costume.

This conflict could delay the movie since marvel likes calling their Captain America movies “political thrillers”. I am so mad why would Hamas do this. Now, Marvel has to restructure their film so that it’s not outdated. Sadly, the budget is going to go through the roof now since they have to add like an hour-and-a-half of CGI of Captain Israel going 9/11 on buildings and hospitals in Gaza.

I just want the fighting to end so we can go back to how things were before, capekino paradise.

  • GottiGoFast [none/use name]@hexbear.netOP
    link
    fedilink
    English
    arrow-up
    33
    ·
    edit-2
    1 year ago

    “Until 2010, the Strauss Group (bought Sabra in 2005) stated on their English-language website that the company donated food packages to the Golani Brigade of the Israel Defense Forces.”

      • ProfessorOwl_PhD [any]@hexbear.net
        link
        fedilink
        English
        arrow-up
        8
        ·
        edit-2
        1 year ago

        If you have a blender it’s super easy to make your own from canned chickpeas. Just add a bit of salt, cumin, tahini, and lemon juice, and then any other herbs, spices, or foodstuffs you fancy. I’m a fan of allspice, chilli flakes, and a splash of worcestershire sauce.

        Edit: also if you can find Kala chana (black chickpeas) I personally think they make much tastier hummus than regular chickpeas. Might have to look in world foods type places to find them though.

        • krolden@lemmy.ml
          link
          fedilink
          English
          arrow-up
          8
          ·
          1 year ago

          Yeah I’ve been doing that for a while and its way better than any I’ve got ten from a store unless its some Mediterranean place. I like caramelized onions and roqsted garlic with everything bagel seasoning