• Owl [he/him]@hexbear.net
    link
    fedilink
    English
    arrow-up
    26
    ·
    1 year ago

    Medieval animal use patterns are way greener than what we have now. Pigs acted as garbage disposals, then by day a professional swineherd would take everyone’s pigs out to the forest. Cows and sheep ate grass off useless rocky land, and were walked to where they’d be slaughtered.

    But I don’t really think this is a deep argument for how things should be today. How can you restructure cities so pigs can commute between homes and the forest? How can cows walk all the way to pasture and back to the city for slaughter? I don’t think it’s actually possible; the density of modern cities breaks these models. But that same density is ecologically required a thousand other ways.

    • sooper_dooper_roofer [none/use name]@hexbear.net
      link
      fedilink
      English
      arrow-up
      4
      ·
      1 year ago

      if you force rich people to use their stashed-away wealth to fund this stuff then it’s a non-issue

      everyone in NYC already eats pork, they can eat pork the same way they do now. Animal agriculture only accounts for 6% of emissions total (even when you include these dumb unhealthy beef-guzzling white males) while transportation is 30%