Dairy farmers everywhere are reactionaries, it seems. I’m doing my part by occasionally forgetting how “milk” is called and calling it “cow juice” instead.
Yes but we might elaborate this into a conjecture that says that the more embodied energy is involved per kilo of marketed agricultural product, the more reactionary the farmers of it are.
Dairy farmers everywhere are reactionaries, it seems. I’m doing my part by occasionally forgetting how “milk” is called and calling it “cow juice” instead.
Yes but we might elaborate this into a conjecture that says that the more embodied energy is involved per kilo of marketed agricultural product, the more reactionary the farmers of it are.
Printing “juice” stickers and putting them on every milk carton I can find