ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 1 year agoWhat's a food you love, that isn't worth making from scratch?message-squaremessage-square291fedilinkarrow-up1220arrow-down110file-text
arrow-up1210arrow-down1message-squareWhat's a food you love, that isn't worth making from scratch?ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 1 year agomessage-square291fedilinkfile-text
For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
minus-squareAnalogyAddict@lemmy.worldlinkfedilinkarrow-up3·1 year agoI haven’t bought canned pumpkin in 20 years. It’s not bad to process and freeze it, and with good pie pumpkins, it’s unparalleled. Plus you get home roasted pumpkin seeds as a bonus.
I haven’t bought canned pumpkin in 20 years. It’s not bad to process and freeze it, and with good pie pumpkins, it’s unparalleled. Plus you get home roasted pumpkin seeds as a bonus.