• ColeSloth
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    7 months ago

    All of the seafood in the Midwest has been frozen and thawed back out at the grocery store. Fresh fish in the Midwest and even near the coast is a lie. 85% of all us fish consumed is imported, and it was frozen before it ever got into US territory. Many fishing boats freeze them on ship, even. The only way you can chance upon “fresh” fish is if it’s in season and near the coast you’re buying in.