If you have an instant pot or pressure cooker, I highly recommend the book Indian instant pot by Urvashi Pitre. The Korma and the aloo ghobi were both great to eat. (Some day I’ll make more from the book)
Related: Decades ago this white American lived in Crawley, England. I used to eat at this place called MurrayCurrays in downtown Crawley (they retired and closed a decade ago) where a Sikh man and an Italian British woman ran one of the best tasting crossover menus I had ever seen. Stuff like:
Chicken Tikka Masala Pizza
Lamb and Chicken Tinga Calzone
Italian Sausage Dum Biryani
Some ideas for you to consider along with remembering to vote!
I’m looking for a good Thai curry book, though that’s harder, three people, three different curries. I let the wife and kid work on the fresh rolls and Rangoon.
If you have an instant pot or pressure cooker, I highly recommend the book Indian instant pot by Urvashi Pitre. The Korma and the aloo ghobi were both great to eat. (Some day I’ll make more from the book)
Edit: shit, politics sub, uh, remember to vote!
Nothing against Indian curry, but my JAM is Massaman Curry (or Mussaman Curry depending on the restaurant).
https://en.m.wikipedia.org/wiki/Massaman_curry
That sounds delicious. A ba’hai family I knew turned me on to Persian dry rub, I enjoy it on lamb, especially.
Politics, um they disgust me.
Ba’hai know how to cook… ditto Sikhs. But I give the edge to Sikhs for their fabulous turbans and mustaches. ;)
Related: Decades ago this white American lived in Crawley, England. I used to eat at this place called MurrayCurrays in downtown Crawley (they retired and closed a decade ago) where a Sikh man and an Italian British woman ran one of the best tasting crossover menus I had ever seen. Stuff like:
Some ideas for you to consider along with remembering to vote!
It blows my mind Nikki Haley hails from Sikh family.
One of my favorites too!! I often get that when i hit the local Thai spots.
I’m looking for a good Thai curry book, though that’s harder, three people, three different curries. I let the wife and kid work on the fresh rolls and Rangoon.
(I assumed indian food from the naan)