For example:
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When you open a fresh jar of peanut butter do you only work through one side until it is completely empty then start on the other side?
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Or when you get those shallow tubs of hummus does it have to make it back home undisturbed? Then one of the baggers at the grocery store shoves it sideways into the bag completely ruining the symmetry.
A green salad should never contain anything sweet.
This probably doesn’t count, but I am also firmly of the opinion that water chestnuts are not food.
I dunno, candied nuts are pretty amazing paired with Gorgonzola in a salad (I’d throw some sliced pears and strawberries in there too).
That said, I used to hate fruit in a green salad, my taste just changed over time.
Candied walnuts, dried cranberries, and carrot slivers are sooo good in a salad. Especially with a sweet balsamic dressing. It’s pure summer on a plate.
Agreed. Green salads should be savory.
Jesus christ do I hate water chestnuts. I don’t know how anyone ever did decide that they’re food. Starvation, I guess.