This isn’t about im-vegan matters for this specific thread, so for the sake of diversity of responses I welcome any and all feedback about the place. I never ate there, never intend to eat there, and just by glancing at the prices they’re comically high, even for a contemporary fast food restaurant.

Why the hype? Why the massive lines? Are chicken tendies from that specific location that magical? I have no fucking clue.

  • UlyssesT [he/him]@hexbear.netOP
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    3 months ago

    So it’s like the hype wave for Popeye’s and before that for Chick-Fil-A? Why does breaded chicken in particular get hype waves?

    • FlakesBongler [they/them]@hexbear.net
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      3 months ago

      I think most people who eat meat like fried chicken with a good sauce

      Raising Cane’s has a good sauce, that’s about it

      I’m pretty sure that’s why they like Chick-Fil-A too

    • gueybana [any]@hexbear.net
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      3 months ago

      Because it tastes good.

      Edit: I don’t get the big deal with chick fil a but popeyes fried chicken has been pretty crispy every time I’v e been, and fried goodness is always going to ingratiate itself with your taste buds.