Others I have:
Honey mustard on everything, I especially like to dip my pizza crust in it.
The fried crispy onions I buy and eat like potato chips, they also make fried red peppers and dried jalapenos.
I hate lays chips but sometimes, that’s what’s left in those small chip bags variety packs. I put hot sauce in it and shake it up!
When having a headache, I get a craving for spicy, but if I’m not hungry, I take a hit (eat a spoonful) of Mixed Pickle sauce by Shan or Mother’s Recipe.
I love those salty sour weird pickles so much, the ones with unripe mango are heavenly.