Track_Shovel@slrpnk.net to Lemmy Shitpost@lemmy.worldEnglish · 5 個月前Milkslrpnk.netimagemessage-square59linkfedilinkarrow-up1554arrow-down14
arrow-up1550arrow-down1imageMilkslrpnk.netTrack_Shovel@slrpnk.net to Lemmy Shitpost@lemmy.worldEnglish · 5 個月前message-square59linkfedilink
minus-squarelemmyman@lemmy.worldlinkfedilinkarrow-up4arrow-down1·5 個月前All fluids have a viscosity ergo liquid nitrogen (and gaseous nitrogen for that matter) is a sauce. Mmmm
minus-squareSkyrmir@lemmy.worldlinkfedilinkEnglisharrow-up4·5 個月前Higher than water viscosity, but nice try.
minus-squareZamboni_Driver@lemmy.calinkfedilinkEnglisharrow-up7·5 個月前Who made you in charge or arbitrarily defining the properties of a sauce. Absolutely a sauce can have a high viscosity.
minus-squareViking_Hippie@lemmy.dbzer0.comlinkfedilinkarrow-up1·5 個月前 Who made you in charge or arbitrarily defining the properties of a sauce. I did. Sorry about that. I’ll choose more carefully next time
All fluids have a viscosity ergo liquid nitrogen (and gaseous nitrogen for that matter) is a sauce. Mmmm
Higher than water viscosity, but nice try.
Who made you in charge or arbitrarily defining the properties of a sauce.
Absolutely a sauce can have a high viscosity.
I did. Sorry about that. I’ll choose more carefully next time