• ColeSloth
    link
    fedilink
    English
    arrow-up
    2
    ·
    6 months ago

    Yeah, I could pretty near just drink the stuff. I like making my fries and fish and chicken and sandwiches nearly soggy in it. I wonder what caused the border cut off on it?

    • BonesOfTheMoon@lemmy.worldOP
      link
      fedilink
      English
      arrow-up
      1
      ·
      6 months ago

      My guess is New England states probably still use a lot of it. The rest of the states are putting mayonnaise in everything.

      • ColeSloth
        link
        fedilink
        English
        arrow-up
        2
        ·
        6 months ago

        And I can’t can’t mayonnaise outside of pasta salad or a thin layer on a BLT. It has no other uses.