What’s wrong honey? You’ve barely touched your bagueggtte 😟
When I was a lad, I ate four dozen eggs every morning to help me get large.
And now that I’m grown, I eat five dozen eggs so I’m roughly the size of a barge.
The continuous expulsion of hot gas helps on those cold-toes nights. It’s a hen-fueled space heater.
You reminded me of a poem that my cousin recites:
A fart a fart, it’s good for the heart
It sets the body at easeIt will warm up the bed, you can set it alight,
And it fumigates all of the fleas
Sulfur, it’s what’s for dinner
Blankets gonna be floating 2 feet above the bed
my dudes just high as fuck
Man go around judging somebody else’s gainz why don’t you
How much do you weigh?
Yes
I must resist imagining that sssmell!!!
Nooo! Fred! Fred!
FRED! Why! Why did you imagined it!
I hope you guys are happy! An innocent person has passed after imagining the fart! He leaves a brand new 85" TV and two roombas dressed as flat cats. The world will never forget!
Oh the seahawks are going to the superball!
I see that photo, and dread peeling all those eggs. I’m done after two.
after cooking them, throw them into a big bowl of ice water and crack the bottoms, that way as they cool, the egg shrinks and pulls the water underneath the shell, easy peel every time for me
I prefer to peel them under running water in the sink. It goes a lot more quickly and easily that way. (A drain catcher is necessary for the shells.)
Damn, look at Richie Rich over here, flaunting his several eggs!
Fumes capable of etching glass.
So here’s a quick recipe for a spicy egg salad. It’s a kind of love it or hate it thing, but it definitely has the same musical effect on your digestion.
- 20 cooked and roughly chopped eggs
- 1 jar of Hellmann’s Light mayonnaise
- 1 jar of white asparagus, chopped
- 1 jar of mushrooms
- 50g Stokes Curry Ketchup
- 3-4 dashes of Worcestershire sauce
- freshly ground black pepper
- Habanero Tabasco to taste
Imma pass, but I’m sure others will enjoy it.
Lemme grab my camera!
